Toolbox — For Training and Youth Work
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Exercise, Report
BREADucation - education about cereals and bread
- An NFL workshop with kids about cereals and bread (pdf)
- A multi-lingual Magazine about bread (pdf)
Aims of the tool
Raise awareness of cereals and bread as a cultural good, environmental impact and health related food
Description of the tool
We developed an NFL workshop for kids between 10-13 yo about bread and cereals. This document contains an introduction, a description of the background, and the time table of the workshop we devolped during the TC BREADucation (http://clubunescoamalfi.it/breaducation-results/):
Available downloads:
Disclaimer
SALTO cannot be held responsible for the inappropriate use of these training tools. Always adapt training tools to your aims, context, target group and to your own skills! These tools have been used in a variety of formats and situations. Please notify SALTO should you know about the origin of or copyright on this tool.
Tool overview
http://toolbox.salto-youth.net/2784
This tool is for
Youth educators and youth workers
and addresses
Intercultural Learning, Environment
It is recommended for use in:
Training and Networking
Behind the tool
The tool was created by
TC BREADucation in 2019 (Club per l'UNESCO d'Amalfi)
in the context of
TC BREADucation in 2019 (Club per l'UNESCO d'Amalfi)
The tool has been experimented in
TC BREADucation in 2019 (Club per l'UNESCO d'Amalfi)
The tool was published to the Toolbox by
Antonio Di Martino (on 11 November 2020)
and last modified
28 February 2020
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